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Program Description
Details
The Cafe's weekly specials will include
QUICHE: Salmon & Dill, Caramelized Leek, Red & Yellow Pepper, & Poached Bacon, and Julia Child's Classic Lorraine (Wednesday)
SCONES: Maple-Bacon and Fruit Medley with cranberries, nectarines, and applies
SALAD: Herbed, with multi-colored miniature tomatoes, scallions, rainbow carrots, and English cucumbers with Ranch, Thousand Island, Sweet Onion, or Balsamic/EVOO
PIE: French Silk (Tuesday)
All items are available while supply lasts.